Preheat oven to 425 degrees
In a oven safe skillet melt butter. Add in honey and garlic and whisk until combined.
Add in carrots and toss to coat.
Bake in oven for 25 minutes or until carrots are fork tender.
Optional- Broil for 3-4 minutes to caramelize the carrots a bit.
Sprinkle with chopped parsley.