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Slow Cooker Salsa Chicken Tacos

Course Dinner
Cuisine Mexican
Keyword chicken tacos
Servings 8
Author Wendie

Ingredients

  • 2 1/2 pounds boneless skinless chicken breasts
  • 1- 16 oz jar salsa
  • 1 pkg taco seasoning
  • 1/2 cup chopped cilantro
  • 1 pkg corn tortillas

Instructions

  • Add chicken, taco seasoning and salsa to the slow cooker. Cook on high for 3 hours or on low 5 hours.
  • Shred chicken in crock pot and let simmer in the juices another 10-15 minutes. Sprinkle cilantro on top.
  • Serve in warm corn tortillas and add your favorite toppings