Servings 12
Ingredients
- 12 large strawberries or 20 medium
- 1 8 oz pkg cream cheese at room temperature
- 1/3 cup heavy cream
- 1/2 cup confectioners sugar
- 1/2 teaspoon vanilla
- chocolate shavings
Instructions
- Cut the leaves off the top of the strawberry, slice a little piece off the bottom. (so it will sit on its own)
- Using a melon baller scoop or measuring spoon, scoop out the center of the strawberries and set on a platter.
- In a large mixing bowl add the softened cream cheese and using a hand mixer mix until creamy. Add in the heavy cream and mix. Add in the sugar and vanilla and mix until combined.
- Using a piping bag, freezer baggie or just a spoon fill the strawberries.
- Sprinkle with shaved chocolate.
- These strawberries are best served the day of.