• 10 ounces pasta cooked al dente (I use Cellentani)
• 6-8 slices cooked bacon chopped
• 2 cups cooked chicken
• 1 1/2 cups cherry tomatoes cut in half
• 1/2 cup sliced green onions
• 2 cups chopped Romain lettuce
• 2 cups croutons
• 1/2 cup shredded Parmesan cheese

Caesar Salad Dressing

• 1 cup Mayonnaise use Best Foods or Hellmanns not Miracle Whip
• 1/3 cup sour cream
• 2 cloves garlic minced
• Juice of 1 lemon
• 2 teaspoons anchovy paste found near the tuna fish in the supermarket
• 1 1/2 tablespoon Worcestershire sauce
• 1 teaspoon Dijon mustard
• 1/2 cup freshly grated Parmesan cheese
• 1/2 teaspoon salt
• 1/4 teaspoon pepper