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tater tot chicken casserole in a casserole dish.
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Chicken Tater Tot Casserole

Tater Tot Chicken Casserole is the ultimate creamy, cheesy comfort food! Tender chicken, a rich, flavorful sauce, and crispy golden tater tots come together in one easy-to-make, family-friendly dish. 
Course Entrees
Cuisine American
Keyword casserole, chicken casserole, tater tot
Prep Time 10 minutes
Cook Time 40 minutes
Servings 6 servings
Calories 482kcal
Author Wendie

Ingredients

  • 1 15.5 ounce can condensed cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup milk
  • 2 cups frozen peas and carrots
  • 3 cups rotisserie chicken diced
  • 1 pkg ranch seasoning or 2 tablespoons homemade
  • 2 cups colby jack cheese shredded
  • 1 32 ounce bag of tater tots

Instructions

  • Preheat the oven to 400 degrees
  • In a large bowl add the cream of chicken soup, sour cream, milk, peas and carrots, Ranch seasoning, diced chicken, and cheese and mix until combined.
  • Spread the mixture into a 9x13 baking pan or 12 inch oven safe skillet.
  • Top the mixture with tater tots and bake for 35-40 minutes or until golden brown and bubbly.
  • Remove from the oven and serve!

Notes

This meal can be prepped 2-3 days before and keep in the fridge until ready to bake

Nutrition

Serving: 1serving | Calories: 482kcal | Carbohydrates: 4g | Protein: 45g | Fat: 32g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 180mg | Sodium: 704mg | Potassium: 138mg | Fiber: 0.04g | Sugar: 3g | Vitamin A: 709IU | Vitamin C: 0.4mg | Calcium: 365mg | Iron: 0.4mg