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Magic Shell Ice Cream Topping

Homemade Magic Shell is easy and incredibly delicious. The perfect topper to any ice cream!
Course Dessert
Cuisine American
Keyword Chocolate
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 211kcal
Author Wendie

Ingredients

  • 1 cup Chocolate chips
  • 3 tablespoons Coconut oil
  • Dash of sea salt optional

Instructions

  • Add the chocolate and coconut oil to a microwave-safe bowl
  • Microwave, in 30 second intervals, stirring until completely melted.
  • Pour it over ice cream and watch the magic happen
  • **You can store any unused chocolate in a sealed container at room temperature. If it firms up to much just put it in the microwave for 15-20 seconds and stir and it should be ready to go.

Nutrition

Serving: 6Servings | Calories: 211kcal | Carbohydrates: 21g | Protein: 1g | Saturated Fat: 10g | Cholesterol: 5mg | Sodium: 20mg | Fiber: 1g | Sugar: 19g