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Bacon Ranch Pasta Salad

Bacon Ranch pasta salad is creamy loaded with bacon, cheese, tomatoes and peas, perfect summer side dish.
Course Sides
Cuisine American
Keyword bacon ranch, pasta
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6
Calories 651kcal
Author Wendie

Ingredients

  • 8 ounces small pasta shells about 2 cups
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1 -1 ounce package ranch seasoning
  • 6 slices bacon cooked and crumbled
  • 1 cup cherry tomatoes halved
  • 1 cup frozen peas thawed
  • 1 cup cheddar cheese shredded or cubed
  • 2 green onions sliced
  • Crumbled croutons for the top optional

Instructions

  • Cook pasta according to pkg directions and set aside.
  • In a large bowl whisk the mayonnaise, sour cream, ranch, and chives until combined.
  • Mix in the pasta, bacon, tomatoes, peas, and cheese.
  • Cover and chill. Sprinkle crouton crumbles and sliced green onions just before serving.

Video

Nutrition

Serving: 6Servings | Calories: 651kcal | Carbohydrates: 23g | Protein: 23g | Fat: 52g | Saturated Fat: 15g | Polyunsaturated Fat: 34g | Cholesterol: 83mg | Sodium: 1417mg | Fiber: 3g | Sugar: 4g