1/2teaspoonchipotle powder, you can add in another 1/2 teaspoon if you prefer.
Instructions
Preheat oven to 375 degrees.
Spread cheese over the flatbreads. Top with garlic, chicken, tomatoes, and bacon. Place on a baking sheet and bake for 15-18 minutes until cheese is completely melted.
While flatbread is baking, mix up the chipotle ranch sauce. When flatbread is finished baking, top with avocado, then drizzle with chipotle ranch dressing and cilantro and serve immediately.
Video
Notes
I put the chipotle ranch in a sandwich baggie and just cut a tiny corner off to squeeze it out then drizzle over flatbread.Throw these flatbreads on the grill for a delicious smoky flavor.Chicken: You can saute or grill 4 chicken tenders seasoned with salt and pepper then dice them up for this flatbread.Ranch Dressing: I like to make ranch dressing made form the pkg, it's a thicker dressing for drizzling.