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Tequila lime grilled chicken club with chipotle mayo
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Tequila Lime Grilled Chicken Club

This Tequila-Lime Grilled Chicken Club is tender and juicy and the perfect alternative to beef burgers for your next summer meal.
Course Entrees
Cuisine American
Keyword Chicken
Prep Time 2 hours
Cook Time 10 minutes
Total Time 2 hours 10 minutes
Servings 4
Calories 724kcal
Author Wendie

Ingredients

  • 4 6- ounce Chicken Breasts
  • 1/4 cup tequila
  • 2 chipotle peppers in adobo sauce diced
  • 3 cloves garlic minced
  • juice of 2 limes
  • 1/4 cup chopped cilantro
  • 1 teaspoon kosher salt
  • 8 slices cooked bacon
  • Cheese slices
  • Tomato
  • lettuce
  • Buns

Chipotle Mayo

  • 1/2 cup Mayonnaise
  • 2 chipotle peppers in adobo sauce diced

Instructions

  • Place one chicken breast in a resealable plastic bag or between two pieces of plastic wrap. Using a mallet or rolling pin pound each out to about ¼ inch thick.
  • In a zip lock bag combine tequila, Chipotle peppers, garlic, lime juice, cilantro, and salt. Add chicken and marinate for 2 hours.
  • Heat grill on medium-high heat, grill chicken 3-4 minutes on each side. Add cheese and let melt.
  • In a small bowl combine mayonnaise and Chipotle peppers and mix well
  • Assemble the sandwiches and enjoy!

Video

Nutrition

Serving: 4Servings | Calories: 724kcal | Carbohydrates: 22g | Protein: 65g | Fat: 38g | Saturated Fat: 9g | Polyunsaturated Fat: 27g | Cholesterol: 186mg | Sodium: 1387mg | Fiber: 2g | Sugar: 10g