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Santa Cookies
Oreo dipped Santa cookies are fun for the kids to make. The perfect holiday treat!
Course
Dessert
Cuisine
American
Keyword
christmas cookie, cookies
Prep Time
30
minutes
minutes
Total Time
30
minutes
minutes
Servings
12
Calories
37
kcal
Author
Wendie
Ingredients
12
Double Stuffed Oreos
1-12
ounce
bag of red chocolate wafers
1
tube black gel frosting
1
container pearl beads
Instructions
Place parchment paper on a baking sheet
Add
melting wafers
to a microwave-safe bowl and heat in 30-second increments until smooth.
Using a fork cover Oreo with chocolate and place on parchment paper.
Using the black frosting draw a black belt on the Oreo cookie. Place 4 pearl beads for the buttons.
Place some gold beads for the belt buckle.
Allow drying at room temperature.
Nutrition
Serving:
1
grams
|
Calories:
37
kcal
|
Carbohydrates:
6
g
|
Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Sodium:
31
mg
|
Sugar:
4
g