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Balsamic Salad Dressing

This dressing has the tang of Balsamic and Dijon with a touch of sweetness with the honey. 
Course Sides
Cuisine American
Keyword balsamic dressing, salad dressing
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 284kcal
Author Wendie

Ingredients

  • 1-1/2 teaspoons honey
  • 1-1/2 teaspoons Dijon mustard
  • 1/2 cup Balsamic vinegar
  • 1/2 cup olive oil
  • 2 teaspoons black pepper
  • 1 teaspoon salt
  • 2 cloves garlic minced

Instructions

  • Add all the ingredients to a bowl or jar and mix until combined.
  • Store in an airtight container for up to 2 weeks.

Nutrition

Serving: 1g | Calories: 284kcal | Carbohydrates: 10g | Fat: 27g | Saturated Fat: 4g | Polyunsaturated Fat: 23g | Sodium: 605mg | Sugar: 8g