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Turkey Cranberry Brie Grilled Cheese
Delicious savory turkey with sweet cranberry sauce and smooth melted Brie cheese all tucked into one comforting sandwich!
Course
Entrees
Cuisine
American
Keyword
cranberry brie grilled cheese, turkey sandwich
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
3
Calories
864
kcal
Author
Wendie
Ingredients
6-8
slices
leftover turkey
may need more or less
3/4
cup
cranberry sauce
8
ounces
of Brie
thinly sliced
6
slices
thick cut bread like sourdough
4
tablespoons
butter
softened
Instructions
Spread softened butter on one side of each slice of bread.
Flip the bread over and place sliced Brie on top of the bread.
Add the cranberries followed by the sliced turkey. Then more cheese if desired.
Place in a skillet on medium heat. Cook for 3-4 minutes (check to make sure it isn’t getting too brown)
Flip and cook another 3-4 minutes or until golden brown and the cheese is melted.
Notes
The amount of turkey, cranberry sauce, and brie may vary depending on how big your slices of bread are.
Nutrition
Serving:
1
g
|
Calories:
864
kcal
|
Carbohydrates:
70
g
|
Protein:
46
g
|
Fat:
45
g
|
Saturated Fat:
25
g
|
Polyunsaturated Fat:
16
g
|
Trans Fat:
1
g
|
Cholesterol:
199
mg
|
Sodium:
1111
mg
|
Fiber:
3
g
|
Sugar:
27
g