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Creamy Parmesan Salad Dressing
Thick and creamy with tangy lemon and salty parmesan cheese.
Course
Sides
Cuisine
American
Keyword
salad dressing
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Calories
332
kcal
Author
Wendie
Ingredients
3/4
cup
mayonnaise
1/2
cup
shredded parmesan cheese
3
tablespoons
lemon juice
4
teaspoons
Dijon mustard
4
teaspoons
Worcestershire
1
teaspoon
Tabasco
salt and pepper to taste
Instructions
Add all the ingredients into a bowl or jar and mix until combined.
Store in the refrigerator for up to 2 weeks.
Nutrition
Serving:
1
g
|
Calories:
332
kcal
|
Carbohydrates:
3
g
|
Protein:
4
g
|
Fat:
34
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
26
g
|
Cholesterol:
25
mg
|
Sodium:
730
mg
|
Sugar:
1
g