Ritz S'mores Cookies
With no baking required, these Ritz S'mores Cookies are incredibly easy to make with just a few ingredients! Turn the classic campfire treat into a fun and quick dessert in minutes.
This post contains affiliate links. As an Amazon Affiliate, if you purchase through those links, I earn a small commission. Thank you! Read our disclosure policy here.
Next time you're craving old favorites, there's no need to build a fire! These homemade sandwich cookies bring all of the classic flavors of s'mores right to your kitchen with no baking required.
Why This Recipe Works
So quick to make, you'll only need 5 simple ingredients for this amazing no-bake treat! It turns buttery Ritz crackers into a handheld dessert with a sweet and salty flavor combination.
Easy to customize to your liking, these easy s'mores cookies pair crackers with a chocolate coating and a fluffy and sweet filling. The result is a nostalgic treat that's perfect for summer days, but they work just as well any time of year or on Christmas cookie trays.
And if you can't get enough of summery treats, try my Easy S'mores Cookie Bars or these sweet and salty Snickers Cookies!
Ingredients Needed
- Ritz Crackers: These buttery crackers are the perfect base for your no bake cookies.
- Marshmallow Fluff: Light and sweet fluff is a great filling and channels the same flavor and texture as roasted marshmallows!
- Melting Wafers: Using chocolate wafers as the coating ensures that they'll melt easily and avoid burnt or seized chocolate.
- Graham Crackers: You'll just need graham cracker crumbs for a fun topping, so you can buy full graham crackers and crumble them up or just buy the crumbs.
- Mini Marshmallows: Another fun topping, mini marshmallows or marshmallow bites are small enough to use on top.
How to Make these Ritz S'mores Cookies
- Step 1: Arrange Ritz crackers on a baking sheet covered with parchment paper and add a scoop of fluff to each cracker.
- Step 2: Top the marshmallow creme with another cracker.
- Step 3: In a large bowl, melt the chocolate wafers. Use a fork to dip each cracker sandwich.
- Step 4: Place back on the parchment-lined baking sheet and sprinkle with graham cracker crumbs and mini marshmallows.
Recipe Tips
- For some other topping options, try colorful sprinkles, chocolate sprinkles, mini chocolate chips, or even some crumbled chocolate almond bark.
- You can also make this recipe using graham cracker squares instead of the Ritz crackers. Of course, they'll end up square instead of circular if you do!
- National S'mores Day is on August 10th, so this recipe is a great way to make more accessible s'mores treats!
- If you want the chocolate to set faster, place the finished cookies in the fridge or freezer.
Recipe FAQ's
Absolutely! They work perfectly for this sandwich cookie recipe, but you can grab a box of Ritz for the campfire too.
The word "s'more" combines the words "some more" because whenever you make one of these classic summer treats, you'll be left asking for some more!
More Easy Dessert Recipes
Make sure to follow me on Facebook, Instagram, and Pinterest for all my latest recipes!
Ritz S'mores Cookies
Ingredients
- 48 Ritz crackers 2 sleeves
- 7 ounce jar marshmallow fluff
- 24 ounces chocolate melting wafers
- 4 sheets of graham crackers roughly crushed
- 1/2 cup marshmallow bits
Instructions
- Line a baking sheet with parchment paper or aluminum foil.
- Place 24 Ritz crackers on the baking sheet and add about 2 teaspoons of marshmallow fluff to each cracker. (Its okay if it starts to spread a bit)
- Place another Ritz cracker on top.
- Add your melting wafers to a medium bowl and heat in the microwave for 1 minute on 50% power, stir and heat in 30 second increments until completely melted.
- Using a fork dip the cookies into the melted chocolate and toss until coated. Tap the fork against the bowl to remove any excess chocolate and place back on top the parchment paper.
- Add a few crushed graham crackers and marshmallow bite on top and let it dry.
- Repeat with remaining crackers.
Notes
- You can also top the cookies with mini chocolate chips or sprinkles.
