Homemade chocolate pudding is rich and creamy and super easy to whip up.
Makes a perfect after-school snack or decadent dessert. Ditch the box next time and make this Homemade Chocolate Pudding! You are going to love this easy recipe like my Homemade Banana Pudding!
Homemade pudding is simple and oh so addictive, perfect for those chocolate cravings. From family night desserts to special occasions, this will be your new go-to recipe. You can also check out my Rich and Creamy Chocolate Pie it's another one of my family's favorites!
I usually pour the pudding into four individual ramekin dishes. You can easily make six smaller portions instead. If you usually make your pudding from the box or buy those pudding cups. No need to do that anymore.
Covering the pudding with plastic wrap helps ensure that it doesn't get that layer of skin over the top.
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Homemade Chocolate Pudding
This Homemade Chocolate Pudding is rich and silky and super easy to whip up. Makes a perfect after school snack or decadent dessert.
- 3/4 cup sugar
- 1/2 cup cocoa
- 3 tablespoon cornstarch
- 1/2 teaspoon salt
- 3 cups whole milk
- 2 tablespoons butter
- 1 teaspoon vanilla
- 2 oz semi sweet chocolate finely chopped
- Whipped cream, strawberries, mini chocolate chips for garnish if desired
- In a sauce pan add sugar, cocoa, cornstarch and salt. Whisk together until combined
- Bring temperature to medium high, add milk whisking constantly, until a low boil. (You should see large bubbles forming at the top.) continue to simmer on low while whisking about 1 minute
- Remove from heat and whisk in butter, vanilla and semi sweet chocolate until combined
- Pour into containers, cover and refrigerate until set
- Serve with whipped cream, garnish with strawberries and mini chocolate chips if desired
Amount Per Serving Calories 441Total Fat 20gSaturated Fat 12gTrans Fat 0gUnsaturated Fat 7gCholesterol 23mgSodium 264mgCarbohydrates 64gFiber 4gSugar 53gProtein 7g
Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on butteryourbiscuit.com should only be used as a general guideline.
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